....I love Mexican food. Who doesn't?
This weekend, I went to dinner at a friend's house and she made enchiladas and a side of refried beans. Bangin'.
So, I took a chance when I was at Target last night grocery shopping (no laughing, it's incredibly cheap) and bought a can of Old El Paso refried beans. For dinner, I put half the can in a bowl with shredded cheese and salsa and added some tortilla chips. Awesome.
My boyfriend tells me it doesn't constitute a meal, because I actually made a dip. And he definitely has a point. But for someone who has been known to eat hummus and guacamole with chips for dinner, I am a-ok with my concotion.
Ole!
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guacamole
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